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Monthly Archives: January 2011
curry, cake, and the best muffins yet
Hello! This week we have a slightly different problem with the doodles, you’ll see. I’m choosing not to worry about it. I made lots and lots of delicious things this week, starting with a chickpea-broccoli casserole from Vegan with a … Continue reading
Posted in banana, beans, breads, breakfast, cake, chickpeas, curry, fruit, lentils, potato, quinoa, salad, soup, tahini, tofu, tomatoes, vegetables
Tagged banana muffins, birthday cake, breadcrumbs, chickpea casserole, chili, coconut milk, lentil soup, nuts, protein-calories chart, quinoa flour, quinoa salad, salad, tahini-chili dressing, tempeh, thai curry, walnut raisin salad
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Pizza, banana bread, and other carbs from the oven
Exciting new upgrade time! Instead of taking pictures of my food, I’m playing to my strengths and doodling it instead. I doodle a lot in my everyday life. This type of thing covers my planner, the margins of all of … Continue reading
Posted in banana, breads, breakfast, curry, fruit, pizza, sandwiches, tofu, tomatoes
Tagged banana bread, cashews, cauliflower curry, cumin seeds, doodles, fried rice, frozen peas, green pepper, molasses, Moosewood, mushrooms, perfectly sliced bread, scrambled tofu, serated knife, vegan pizza
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Chocolate muffins & sponge ruiners
Hello all! I’ve been playing with beets this week. You can’t tell anymore, but right at first, it was pretty obvious. That’s my cheese grater, or as Mitch Hedburg (RIP) would say, a sponge ruiner — it creates little bits … Continue reading
Posted in bake sale, banana, breads, breakfast, fruit, quinoa, salad, sweet potatoes
Tagged beets, chocolate muffins, coffee, muffin chart, oatmeal, overbaking, photography, sponge ruiner, twins me too
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What is a canola?
I feel like I barely cooked this week. I did cook, though, I just didn’t take pictures — not exactly the same thing. First of all, have you seen this? It’s an inexplicably hilarious gallery of women laughing alone with … Continue reading
Posted in banana, breads, breakfast, coffee, salad, sandwiches, sweet potatoes
Tagged bread, canola oil, egg substitute, enchiladas, friday night dinners, giant sweet potato, muffins, packing a lunch, proportions, rapeseed oil, seventh grade math, student teaching, substituting, women laughing alone with salad
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… and we’re back!
… in the immortal words of gchat. I haven’t blogged in so long due to heartbreak and forgetting my camera cord when I was in Arizona. But this is not a feelings blog or a forgetfulness blog, so let’s get … Continue reading
Posted in breads, cinnamon, lentils, quinoa, soup, squash, tomatoes, vegan holiday, vegetables
Tagged butternut squash soup, cabbage, cinnamon raisin bread, collard greens, dinosaur quinoa salad, hoppin john, indian-spiced lentil soup, kahlua balls, pomegranate, pomegranate walnut quinoa, potato rosemary bread, tangelo tree
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All Around The Larder 