Monthly Archives: June 2011

Celebrating vegetables

Posted on June 29, 2011 by Rachel

I love vegetables, but they are underrated in our macho meat-and-cheese society. I’m trying this session to fix vegetables’ image and make them less lame. I made some green beans with olive oil and soy sauce. I made some broccoli … Continue reading →

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Aliens, Pies, and the Vegan Option

Posted on June 27, 2011 by Rachel

Hello all! I’m back in West Virginia as of Monday, at camp since Tuesday. I’ve been doing a lot more cooking than photographing, but I do have some things for you. This is the alien. It chops vegetables and looks … Continue reading →

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Last Week in Ohio

Posted on June 21, 2011 by Rachel

Oops, it’s Monday! I’m blogging from Romney, West Virginia, about to be at camp once again. We left Ohio this morning. Here’s all the food I want to tell you about from the last week I was there. My mom … Continue reading →

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Delicious Stuff

Posted on June 15, 2011 by Rachel

These things are delicious, and I like them a lot. 1. Almond butter This stuff is so creamy and rich, and its only ingredient is almonds. I love that I could get this at Target for $2. William liked it, … Continue reading →

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Greetings from Mason, Ohio

Posted on June 12, 2011 by Rachel

I’m in Ohio. Enough said. While I was still in Ann Arbor, I made a delicious stir fry with all the leftover veggies on my refrigerator shelf. This was made using West Soy tempeh, which I have to say is … Continue reading →

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As I was saying …

Posted on June 5, 2011 by Rachel

Hey friends! Remember last week how I was going to talk about the delicious food that I made, but then I was at camp and the internet was slow? Well now I’m back in Ann Arbor (for another day) and … Continue reading →

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