-
Recent Posts
Recent Comments
siue on Tundra Bars & Baking … Rachel on Tundra Bars & Baking … siue on Tundra Bars & Baking … Comfort Food | All A… on An eggless EBF and some EBF-le… annie on Salad from now until fore… Archives
- July 2013
- December 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- April 2012
- March 2012
- February 2012
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
Categories
- bake sale
- baking swap
- banana
- beans
- breads
- breakfast
- cake
- casserole
- chicken
- chickpeas
- cinnamon
- coffee
- curry
- delicious stuff
- eggplant
- fish
- fruit
- lasagna
- lentils
- pasta
- pies
- pizza
- potato
- quinoa
- rice
- salad
- sandwiches
- soup
- squash
- stir fry
- sweet potatoes
- tahini
- tempeh
- tofu
- tomato paste
- tomatoes
- Uncategorized
- vegan holiday
- vegetables
Meta
Category Archives: bake sale
Peanut Butter S’more Blondies
I made these. See? I was instantly drawn to this recipe because of the marshmallow-chocolate-peanut butter combination. Senior year of college was one of the more stressful times in my life, and I drew an incredible amount of comfort from … Continue reading
Posted in bake sale, beans
Tagged baked goods, blondies, chocolate chips, food memory, healthy happy life, marshmallows, smores, stress relief, vegan marshmallows, white beans
Leave a comment
A real post!
I’m back, and this time I drew some stuff. Unfortunately, my dishwasher melted a hole in the lid to my nalgene, so this one got slightly wet: So let’s talk about enchiladas. I didn’t follow a recipe this time, I … Continue reading
Posted in bake sale, breakfast, casserole, chickpeas, lentils, pies, potato, squash, tofu, tomato paste
Tagged cereal, lemon poppyseed muffins, pad thai, pasta bake, shepherd's pie, vegan enchilladas
Leave a comment
Self-justifying brownies, and embracing tempeh
Losing an hour is so unfair. I needed that hour! This week I made lots of tempeh. I used to not really like tempeh because of its texture, but now I can hardly imagine life without it. My first use … Continue reading
Posted in bake sale, beans, cinnamon, curry, potato, tomato paste
Tagged almond brownies, apple muffins, chocolate chips, taco shells, tempeh
Leave a comment
Chocolate muffins & sponge ruiners
Hello all! I’ve been playing with beets this week. You can’t tell anymore, but right at first, it was pretty obvious. That’s my cheese grater, or as Mitch Hedburg (RIP) would say, a sponge ruiner — it creates little bits … Continue reading
Posted in bake sale, banana, breads, breakfast, fruit, quinoa, salad, sweet potatoes
Tagged beets, chocolate muffins, coffee, muffin chart, oatmeal, overbaking, photography, sponge ruiner, twins me too
Leave a comment
Bake sale and housemate thanksgiving
Happy Wednesday, everyone! I’m currently eating pancakes and drinking coffee in my pajamas. Best Wednesday ever. Let’s start off ages ago, last Sunday, when I made orange scones for a bake sale. The dough wouldn’t come together properly, so I … Continue reading
Posted in bake sale, banana, breads, breakfast, cinnamon, coffee, fruit, pasta, quinoa, salad, squash, stir fry, sweet potatoes, vegan holiday, vegetables
Tagged apple crisp, broccoli bok choy stir fry, brussels sprouts, cranberry sauce, housemate thanksgiving, limericked, orange scones, pancakes, seitan chorizo, sweet potato zucchini hash, thanksgiving, vegan thanksgiving, vegan vanilla ice cream, wednesday morning
1 Comment
Adventures with protein
Greetings! I’m feeling good this morning — I’ve been making a conscious effort to eat more protein, AND (on a totally unrelated note), I just made pancakes. I tried out a new recipe, the one from Vegan with a Vengeance. … Continue reading
Posted in bake sale, breakfast, cinnamon, rice, salad, squash, tofu, vegetables
Tagged beet greens, beet pasta, bok choy, bubbles, pancakes, roasted beets, split pea soup, tempeh, whole wheat pasta, wild rice blend, zucchini
Leave a comment
Greetings from Virginia!
Hello all. I am blogging on Location in scenic Williamsburg, Virginia. From what I have seen, Williamsburg consists of a train station, a college campus, and a whole bunch of historical buildings. I like it. Last week I had a … Continue reading
Pancakes, eggplant, bake sale, and salad
Happy Sunday everyone! This was a bad week in terms of stress, but an excellent week in terms of food. I kicked things off last Sunday by making lots and lots of pancakes. If the one on the bottom looks … Continue reading
Posted in bake sale, banana, breakfast, curry, eggplant, fruit, potato, rice, salad, sweet potatoes, tofu, tomatoes
Tagged baked tofu, banana nut muffins, berry white chocolate chip cookies, chocolate chip pancakes, cilantro-lime vinaigrette, eggplant curry, green salad, hydroponic butter lettuce, kale, Moosewood, pancakes, raspberry syrup, star-shaped cookie cutter, stuffed pepper, sugar cookies, sweet potato pancakes, the three things that come from the earth, vegan pancakes
Leave a comment